Theses most similar to Kinetics of oxidation of dehydrated food at low oxygen pressures (Kacyn, Louis J; 1983) read it
The effect of substituting sulfur for the Imide group in a dye of the Indanthrene series
Moore, Charles H (1922)
- Advisor: F. G. Keyes
- Department of Chemistry
- Advisor: Ernst A. Hauser
- Department of Chemical Engineering
- Advisor: E. R. Gilliland
- Department of Chemical Engineering
A redetermination of the solubility of oxygen in sea water and some thermodynamic implications of the solubility relations.
Green, Edward Jewett (1965)
- Advisor: Dayton E. Carritt
- Department of Geology and Geophysics
- Advisor: H. E. Hawkes, Jr.
- Department of Geology and Geophysics
Vapor-liquid equilibria from measurements of pressure temperature and over-all composition the system water-2butoxy ethanol
Wilson, Grant M (1958)
- Advisor: George Scatchard
- Department of Chemistry
- Advisor: Perry L. McCarty
- Department of Civil and Sanitary Engineering
- Advisor: Rolf Eliassen
- Department of Civil and Sanitary Engineering
Kinetics of the removal of soluble substrates by activated sludge
Garrett, Melrose Truett, 1925- (1952)
- Advisor: Clair N. Sawyer
- Department of Civil and Sanitary Engineering
Thermodynamic properties of the solid solutions of KI-KBr and of NH4I-KI.
Weintraub, Robert E., 1925- (1974)
- Advisor: Clark C. Stephenson
- Department of Chemistry